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Aeroponic growing system in Science Lab. |
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Blackboard in Cafeteria |
The produce grown on the roof of St. Phillips Academy is just one component of the schools’ closed food system. Food grown on the roof of St Phillips Academy is served as a part of students’ daily lunch. Lunch at St. Phillips is not your standard mystery meat and milk as most U.S public schools serve on a day-to-day basis. Meals at St. Phillips are comprised of largely organically grown foods served family style and each student is designated a task to contribute to cleaning up everyday. Plasma screens in both the cafeteria and the lobby display information about the schools energy uses that are recorded by an internal computer system that is connected to the solar paneling located in the rear of the school, just above the PSE&G learning center.
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Entry to PSE&G Outdoor Learning Center (solar panels on left) |